If you have an allergy, please consult our handy Allergen Information guide
Whilst we make every effort to protect our customers, its always best to contact us before placing your order if you have an allergy so we can provide assistance.
Please call us on 01727 850055.
Mixed Hor d’oeuvres for two. Includes chicken satay 
, prawn on toast, golden bags, fish cakes 
, and veg. spring rolls. Great as a sharing starter, and can be ordered in multiples for a group.
Crispy prawn on toast. Served with fresh pickled cucumber in sweet and sour chilli sauce.
Grilled marinated chicken on bamboo skewer. Served with peanut sauce and fresh pickled cucumber.
Grilled marinated prawns on bamboo skewer. Served with peanut sauce and fresh pickled cucumber.
Crispy parcel filled with spicy marinated vegetables. Served with sweet and sour chilli sauce. 
Crispy vegetable spring rolls. Served with sweet and sour chilli sauce.
Traditional spicy Thai fish cake. Served with fresh pickled cucumber in sweet and sour chilli sauce garnished with peanuts.
Crispy tofu served with sweet and sour chilli sauce garnished with peanuts.
Crispy mussel pancake with spicy seasoning, bean sprouts and coriander.
Crispy crab pancake with spicy seasoning, bean sprouts and coriander.
Sweet corn cake with Thai spices. Served with fresh pickle cucumber in sweet and sour chilli sauce.
Prawns in hot and sour rich broth with lemongrass, lime leaves, coriander and mushrooms.
Prawns in hot and sour rich broth with lemongrass, lime leaves, coriander and mushrooms.
A traditional Thai chicken soup in coconut milk with galangal, lemongrass, coriander and lime leaves.
Mushrooms and baby corn in hot and sour broth with lemongrass, lime leaves and coriander.
Mixed seafood in hot and sour broth with lemongrass, lime leaves, coriander and mushrooms.
Freshly prepared warm roasted duck salad with lemongrass and chilli oil in spicy dressing.
Warm mixed seafood salad with lemongrass in spicy dressing.
Warm prawn salad with lemongrass in lemon and chilli oil dressing.
Clear noodle salad mixed with seafood, lemon and onions in spicy dressing.
A typical Thai salad with shredded green papaya in spicy dressing with chilli, garlic and tomatoes.
Spicy pork or beef salad with red onion, spring onion, carrot and coriander, with lime and lemon dressing.
Your choice of meat or prawn with red curry paste in coconut milk with bamboo shoots, green beans, peppers, lime leaves and sweet basil.
Your choice of meat or prawn sautéed in yellow curry sauce with peppers, onions and potatoes.
Delightful creamy green curry in coconut milk with bamboo shoots, green beans, peppers and lime leaves garnished with sweet basil, with your choice of meat.
Popular mussamun curry with onion, roasted peanut, tamarind and potatoes.
Your choice of meat, sautéed in a dark rich paneang curry sauce with peppers, lime leaves and sweet basil.
Your choice of meat or prawn in red curry sauce with bamboo shoots, mushrooms, broccoli, green beans, carrots, baby corn, Thai chilli and basil without coconut milk.
Stir fried with ginger, black bean sauce, onions, peppers, black and white mushrooms, carrots, and baby corn.
Stir fried with bamboo shoots, green beans, onions and peppers with a chilli and basil sauce.
Stir fried with crunchy peppers, basil and chilli with a dark soy sauce.
Stir fried in spicy sauce with cashew nuts, onions, carrots, peppers, mushrooms, baby corn and dried chilli.
Red curry paste with chilli, garlic, carrots, peppers, green beans and onions.
Stir fried aubergine, mushrooms, peppers, basil and chilli with garlic.
Grilled marinated pomfret fish with onions, garlic, pineapple & red chilli topped with three flavours sauce
Grilled marinated Pomfret topped with garlic, peppers, chilli & basil
Thai curry sauce, egg, onions, peppers, mushrooms, carrots and celery.
Steamed Sea Bass with garlic, chilli in lemon sauce.
Spicy nutty chicken with coconut milk in creamy peanut garnished with coriander. 
Grilled sirloin steak marinated with Thai herbs on a sizzling hot plate. Served with Thai sauce.
Sliced Grilled sirloin steak marinated with Thai herbs, mixed with red and spring onions, coriander and dried chilli mixed in lemon dressing.
Grilled sirloin steak with lemon grass, red onion and coriander mixed in lemon and chilli oil dressing.
Special roasted duck in red curry with pineapple, green beans, tomatoes and peppers.
Famous throughout Thailand. Traditional rice noodles stir fried with egg, chicken or prawn with tamarind sauce.
Rice noodles stir fried with egg, fresh vegetables in soy sauce. 
Egg noodles stir fried with egg, bean sprouts and spring onions.
Your choice of meat or prawn rice noodles stir fried with egg, chilli and basil. 
Thai Rack offers a range of catering options for your party or event, please contact us for more information.
Call us on 01727850055
Vegetable Spring Rolls
Tom Yum Soup (Hot & Sour Soup with Chicken or Mushroom)
Tom Yum Hed (Hot & Sour Soup in Coconut Milk with Chicken or Mushroom)